Sliced hot-smoked sturgeon is a delicacy with a taste you won’t forget. This is a hearty fish with a firm texture and a surprisingly versatile aroma achieved thanks to smoking on beech wood chips. Such sturgeon platter is a tasty and generous table decoration.
FISH SPECIES:sturgeon
Shelf life:40 days
STORAGE REQUIREMENTS:-4/-2
MADE ACCORDING TO:TU 10.20.26-023-51668509-2018
LIST OF INGREDIENTSLIST OF INGREDIENTS:Sturgeon, Salt, Varex-5