Новинка
Catfish cold smoking (piece)
Catfish cold smoking (piece)

Catfish cold smoking (piece)

From 1900,00 

Catfish is a river fish, the balyk from which is incredibly tender and oily. We cook catfish in the best Astrakhan traditions. Our craftsmen pre-salt it and soak it, and only then buy it at a temperature of 20 degrees for 6 hours. If you want a delicious juicy fish, then cold-smoked catfish is definitely for you!



Shelf life:3 months
STORAGE REQUIREMENTS:-8/-4
MADE ACCORDING TO:GOST 11482-96
NUTRITIONAL VALUE:proteins — 16,2 g, fats — 4,8 g
FOOD ENERGY:107 kcal/451,4 kJ
FISH SPECIES:Сом

    Заказ в 1 клик